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Gelato Flesh

A quivering gelatinous lump of voidsent flesh neither cold nor sweet. Consumption is not recommended, even during times of starvation. Ein schwabbelnder Haufen Fleisch eines Nichtsgesandten. Nicht zum Verzehr geeignet! A quivering gelatinous lump of voidsent flesh neither cold nor sweet. Consumption is not recommended, even during times of starvation. Un morceau de viande de gelato à la consistance gélatineuse. Il dégage une odeur nauséabonde. 異臭を放つジェラートのゲル状肉

Gelato Flesh Sale History

Region Wide Pricing and Sales

Median Price Per Unit Sold

800

Average Price Per Unit Sold

930

Average Purchases per day

123

Total Purchases per week

867

Average Quantity Sold per day

3,022

Total Quantity Sold per week

21,159

Region Price History

Region Wide Server Sales Distribution

Region Wide Stack Size History

This table shows the sale history for the last 7 days in your region by stack size. Including which stack size is most popular by number of purchases and total quantity sold.

Bundle Size
No# Sales
% of Sales
% of Total Sold
9910712.34150.064
19210.6110.435
3849.6891.191
15839.5735.884
10697.9593.261
30617.0368.649
2606.920.567
5576.5741.347
4414.7290.775
6303.460.851
50242.7685.671
20202.3071.89
7151.730.496
9141.6150.596
40131.4992.458
1280.9230.454
870.8070.265
2570.8070.827
4570.8071.489
6060.6921.701
3360.6920.936
1160.6920.312
7540.4611.418
6930.3460.978
1630.3460.227
2230.3460.312
1330.3460.184
1430.3460.199
4930.3460.695
2820.2310.265
5120.2310.482
3720.2310.35
1820.2310.17
7910.1150.373
3110.1150.147
1910.1150.09
2310.1150.109
2710.1150.128
6610.1150.312
5710.1150.269
9010.1150.425
4210.1150.199
8010.1150.378
9610.1150.454
2610.1150.123
3210.1150.151
4310.1150.203
6310.1150.298
2910.1150.137
5210.1150.246
1710.1150.08
2110.1150.099
8110.1150.383

53 results found

Home Server Sales per Hour

Gelato Flesh Current Listings

Avg Price Difference

0 gil

Median Price Difference

0 gil

Minimum Price

0 gil

Price Per Unit
Quality
Quantity
Total
Retainer Name
Last Review Time

0 results found