Oriental Soy Sauce
Oriental Soy Sauce Sale History
Region Wide Pricing and Sales
Median Price Per Unit Sold
1,000
Average Price Per Unit Sold
1,668
Average Purchases per day
3
Total Purchases per week
27
Average Quantity Sold per day
77
Total Quantity Sold per week
543
Region Price History
Region Wide Server Sales Distribution
Region Wide Stack Size History
This table shows the sale history for the last 7 days in your region by stack size. Including which stack size is most popular by number of purchases and total quantity sold.
Bundle Size | No# Sales | % of Sales | % of Total Sold |
|---|---|---|---|
| 1 | 5 | 18.519 | 0.921 |
| 2 | 4 | 14.815 | 1.473 |
| 7 | 3 | 11.111 | 3.867 |
| 10 | 2 | 7.407 | 3.683 |
| 5 | 2 | 7.407 | 1.842 |
| 48 | 1 | 3.704 | 8.84 |
| 99 | 1 | 3.704 | 18.232 |
| 25 | 1 | 3.704 | 4.604 |
| 15 | 1 | 3.704 | 2.762 |
| 50 | 1 | 3.704 | 9.208 |
| 4 | 1 | 3.704 | 0.737 |
| 77 | 1 | 3.704 | 14.181 |
| 44 | 1 | 3.704 | 8.103 |
| 14 | 1 | 3.704 | 2.578 |
| 92 | 1 | 3.704 | 16.943 |
| 11 | 1 | 3.704 | 2.026 |
16 results found
Home Server Sales per Hour
Region Wide Suspicious Sales
No suspicious sales found
Oriental Soy Sauce Current Listings
Avg Price Difference
0 gil
Median Price Difference
0 gil
Avg Time Difference
0 minutes
Median Time Difference
0 minutes
Minimum Price
450 gil
Price Per Unit | Quality | Quantity | Total | Retainer Name | Last Review Time |
|---|---|---|---|---|---|
| 450 | 10 | 4,500 | Rarafer | 26 days ago | |
| 450 | 10 | 4,500 | Rarafer | 26 days ago | |
| 450 | 10 | 4,500 | Rarafer | 26 days ago | |
| 450 | 10 | 4,500 | Rarafer | 26 days ago | |
| 450 | 10 | 4,500 | Rarafer | 26 days ago | |
| 450 | 10 | 4,500 | Rarafer | 26 days ago | |
| 450 | 10 | 4,500 | Rarafer | 26 days ago | |
| 450 | 10 | 4,500 | Rarafer | 26 days ago | |
| 450 | 10 | 4,500 | Rarafer | 26 days ago |
9 results found
Similar to Mun-Tuy sauce, this Far Eastern seasoning is made by fermenting soybeans in salt and then pressing the beans to collect the remaining savory liquid. Eine dunkle Soße aus dem Fernen Osten. Man gewinnt sie, indem Bohnen fermentiert und dann ausgepresst werden. Similar to Mun-Tuy sauce, this Far Eastern seasoning is made by fermenting soybeans in salt and then pressing the beans to collect the remaining savory liquid. Un condiment liquide des contrées orientales fabriqué à partir de graines de soja fermentées. 豆から作られた東方特有の液状発酵調味料